GINBIS Ginza @ RUSK White 75g

75 g
10.75 MYR

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I SOAKED WHITE CHOCOLATE INTO THE CRISPY DOUGH. CONTAINS WHOLE WHEAT FLOUR. CONTAINS VEGETABLE LACTIC ACID BACTERIA K-1. MILK POWDER IS APPLIED TO THE FINISH. THE MOMENT YOU PUT IT IN YOUR MOUTH, A RICH AND GENTLE MILK FEELING SPREADS. USES WHOLE MILK POWDER FROM HOKKAIDO. NO EGGS.