DAISHO Umakara Aka Nabe Soup 750g
RM19.50
It is a hot pot soup made by adding the spiciness of red pepper and the umami of fishing sauce, bonito, and kelp to the rich taste of doubanjiang and gochujang, and finished with soft brown sugar and honey.
Out of stock
Description
Description
Ingredients: Gochujang (made in Japan), soy sauce, doubanjiang, salt, sesame oil, garlic, fish sauce (seafood), apple juice, kimchi extract, pork extract, southern milk (fermented tofu seasoning), red pepper, clam extract/seasoning (amino acid, etc.), thickener (xanthan), paprika pigment
Additional information
Additional information
| Weight | 0.75 kg |
|---|---|
| Dimensions | 14.5 × 2 × 25.5 cm |
